Sauv Blanc Non Vintage(100% Sauvignon Blanc)

VINEYARDS

The grapes to make this wine come from two old vine vineyards planted in 1981 and 1984 respectively. For obvious reasons the one vineyard is simply called the Spice Block and the other the Long Block. Yields are rarely above 7t/ha and therefore naturally produce wines with structure and superior concentration. Our soils consist exclusively of deep, well-weathered granite with moderate amounts of clay and iron. Such soils elevate the aromatics and promote finesse in the wine.

VINIFICATION

Grapes are picked in the cool, early hours of the morning then packed into a cold room for further cooling. Once the grapes are below 10°C they are gently destemmed, crushed and pressed speedily to tank. During this process, the sensitive Sauvignon Blanc juice is protected from oxidative degradation, through the judicious application of dry ice pellets. These pellets form an “insulation blanket” of carbon dioxide gas above the juice. All free-run juice and press juice are managed separately, according to their character.

The juice is cold settled for 48 hours before it is racked from its sediments and inoculated with pure yeast cultures. Cold fermentation at 11°C locks in freshness and ensures an intense tropical fruit bouquet. After fermentation, the wine is kept on the gross lees for 4 months. This practice adds weight to the palate.

TASTING NOTES & CELLARING & FOOD PAIRING

The wine has a delicate, pale straw colour with a slight green edge. It displays an aromatic kaleidoscope, rich with perfumed peach blossom, white pear, passion fruit and lime. These wonderful aromas prevail on the palate with added guava, pineapple, potpourri and a hint of nettle. The roundness of the palate is perfectly balanced by a steely mineral zest and enjoyable long finish. Enjoy chilled with fresh sour dough bread and soft cheeses or lime drizzled game fish.

Accolades

2017 Vintage:
Platter’s 2018 – 3.5 Stars

Analysis

pH 3.40
Total Acidity 5.65 g/l
Residual Sugar 3.8 g/l
Alcohol 12.7%

Download Tasting Sheet

Price: R85.00

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OPENING HOURS

Wine Tasting: Monday to Friday, 10:00 to 17:00
Weekends and Public Holidays by appointment (for groups larger than 8)
Office Hours: Monday to Friday, 08:00 to 17:00

Contact Us

Telephone: +27 (0)21 869 8595
Email:info@vondelingwines.co.za

Vondeling Wines (Google Maps)
Voor-Paardeberg
South Africa

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