Monday, 14 August 2017 12:34

Voor-Paardeberg Potjie Competition

Hosted by Vondeling Wines Bring your own kit. No home prepping! R100 entry Coals supplied from 10am. Kid friendly Prizes for; Best traditional poitjie Best new age hipster poitjie Best team spirit/ wardrobe/ camp et al Date: Sunday 24 September 2017Time: 10am to 5pmVenue: Vondeling FarmFor more info and to RSVP, please contact Matthew Copeland on This email address is being protected from spambots. You need JavaScript enabled to view it.      
Vondeling is very happy to announce that we have entered for the 2017 Top Vendor Wedding Awards. Voting opens today and is open until 26 July 2017.  PLEASE cast your vote here. Choose Venue category and Wine Farm venue sub category. It is an extremely easy process. Top Vendor Wedding Awards honours and rewards service providers in the South African Wedding Industry by creating this platform where we can showcase our work, compete online with our peers, grow in our…
Thursday, 04 May 2017 09:32

From a proud Father

It’s always hard for parents when their children go off to university and even harder when it’s overseas. Richard Johnsen, Julian’s son, is studying music in England at Durham University. He is very talented and has recently sent a music video to his parents where he is doing a cover of Michael Jackson’s Man in the mirror.   Please click here to view the video.
Menu CanapésOnion tart with smoked fetaLamb Kofta sausage rollsKimchi popcornSmoked trout éclairs StartersFresh focaccia, olive butter, smoked olives Cured Ox tongue, celeriac puree, pickled celeriac, salsa verde,home cured mustardBaby beetroot and amazi saladBoere salad, beef biltong, crisp kale, fresh oranges,parmesan, mustard dressing Main courseSoy and ginger glazed Yellowtail, fresh fennelChalmar steak, monkey gland, blushed tomato, grilled courgettes,olive tapenade, confit garlicCrispy potatoes, sour cream, green onionBroccoli almondine DessertStrawberry PavlovaFresh strawberries, strawberry jelly, meringues, Chantilly cream R320 per personR100 per child under…
Tuesday, 25 October 2016 11:02

Indonesian Cooking Workshop

Back by popular demand! We invite you to join Vondeling and Indonesian born, Connie Snow for an informal and interactive Indonesian cooking workshop. Connie will teach you to cook 4 Indonesian dishes namely: Soto Bobor Kraton (soup with prawns, maize & spinach) Ajam Paniki (spicy chicken in coconut-based sauce) Babi Rica Rica (pork in a spicy sauce of chillies, ginger, lemon grass & lime leaves) and Sambal Goreng Buncis Telor (green beans & boiled eggs in a coconut based sauce)…
Monday, 19 September 2016 07:47

Vondeling La Dolce Vita Event

La Dolce Vita Wine | Pizza Sunday 23 October 2016Vondeling Wine Farm, Voor PaardebergR250 per peron (includes welcome drink & 3 course meal)12H00 to 16H00Bring family & friends and enjoy the good lifeReservations: t: 021-8698339 email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Wednesday, 14 September 2016 06:02

Arrive Safely With Uber

All new users can sign up here with the promotional code: VONDELINGWINES, in order to receive a free first ride up to R100. To request your ride, simply download the free application for iPhone, Android, Blackberry 7, Windows Phone, or visit the mobile site:
Wednesday, 24 August 2016 13:35

Megan en Matthew se troue by Vondeling

Vondeling featured in Mooi Troues:  "Megan en Matthew het by die gesogte Vondeling Wyn Landgoed in Paarl getrou,  nadat Matthew se planne om vir Megan te vra om te trou lelik skeef geloop het.  Die spog troue vas bymekaar gesit met die hulp van vriende en familie, gee nuwe betekenis aan ‘n self doen troue." Click here for the full article  
Tuesday, 17 November 2015 14:39

Bertus Basson Menu 8 November

Vondeling will once again be hosting Bertus Basson and his team for the Big SUMMER Sunday Lunch on 8 November 2015. Dishes are served on platters designed to be shared with friends and family as we celebrate the seasonal and cultural diversity of South African cuisine.


Wine Tasting: Monday to Friday, 10:00 to 17:00
Weekends and Public Holidays by appointment (for groups larger than 8)
Office Hours: Monday to Friday, 08:00 to 17:00

Contact Us

Telephone: +27 (0)21 869 8595

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