Our first Savoury Cheesecake & Wine Pairing was a sold-out event and a huge success, and therefore we will be repeating it!
On Saturday 27 July Vondeling Wines in Voor-Paardeberg, Paarl, will be bringing fans a food and wine experience when 4 different savoury cheesecakes will be paired with 4 of Vondeling’s most well-loved wines, including our signature white blend, Babiana, and signature red blend, Monsonia.
The tasting will start at 12h00 and only 30 seats are available.
Bookings will be accepted on a first come, first served basis.
These savoury cheesecakes are made with 4 different types of cheese, including cream cheese, parmesan, mozzarella and cheddar cheese.
Included in the tasting are the following pairings:
1. Salmon cheesecake paired with Vondeling Rosé
2. Chicken & Peppadew cheesecake paired with Vondeling Chardonnay
3. Biltong cheesecake paired with Vondeling Monsonia
4. Salami cheesecake paired with Vondeling Baldrick Shiraz
Guests will be welcomed with a glass of Vondeling wine and some biltong on arrival.
DATE: Saturday 27 July 2019
TIME: 11h30 for 12h00. The tasting will start at 12h00 sharp.
VENUE: Vondeling Wines Tasting Room, Voor-Paardeberg, Paarl
COST: R200 per person, bookings essential
BOOKINGS: Essential and can be made with Mariaan Harris on 021 869 8339 or firstname.lastname@example.org. Pre-payment secures your booking.
Guests are welcome to linger longer at Vondeling on the shaded terrace or lawns with a bottle of Vondeling Wines afterwards. Biltong will also be available to purchase.